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Bill Belichick won big in the NFL. Can he do it as a rookie college coach at North Carolina?

Bill Belichick won big in the NFL. Can he do it as a rookie college coach at North Carolina?

By AARON BEARD AP Sports Writer

CHAPEL HILL, N.C. (AP) — North Carolina bet big on Bill Belichick to elevate its football program beyond decades of also-ran status and mid-tier bowl appearances.

More simply, though, it was a bet Belichick could do something he never has before.

The 73-year-old with six Super Bowl titles as an NFL head coach is now a college rookie. He’s traded rosters of 30-somethings for recruiting teenagers yet to emerge from under their parents’ wings. He’s greeted donors at fundraising gatherings. And he’s working amid a wildly evolving landscape of player empowerment across college athletics.

The first on-field look comes Monday night when the Tar Heels host TCU.

“I’ve been through a lot of opening days,” Belichick said, “and every one is the same in that there’s some things you kind of feel good about, there’s some other questions that you have.”

The setting

The spotlight will lock on Belichick taking the field — possibly with his trademarked hoodie look — as he pushes a vision of building the NFL’s “33rd team” at a school better known for its storied men’s basketball program.

ESPN will host a pregame show from Kenan Stadium. UNC has sold out season tickets (at higher prices, no less) and single-game seats. And beyond Monday, streaming provider Hulu will feature the program in a behind-the-scenes show.

TCU coach Sonny Dykes has experience with spectacle, at least. Two years ago, his ranked Horned Frogs hosted Colorado in retired NFL star Deion Sanders’ Buffaloes debut — and lost.

“Never thought I would, no,” Dykes said of facing Belichick. “Just assumed he would aways coach in the NFL and assumed I’d always coach in college, and didn’t really consider that possibility. One thing I’ve learned about college football though is never say never.”

College pivot

Belichick’s NFL career featured a 24-year run leading the New England Patriots, producing six world titles alongside star quarterback Tom Brady. When Belichick and the Patriots split in January 2024, he held 333 regular-season and playoff wins, trailing only Don Shula (347) for the NFL record.

Belichick was later linked to NFL jobs but nothing materialized. That eventually led to the unlikely pairing with UNC when the school moved on from Mack Brown. At the time, Belichick said he “always wanted” to try college coaching and cited his late father Steve’s connection as a Tar Heels assistant in the 1950s.

In months since, he’s popped up at men’s basketball and baseball games and can rattle off a list of stops — Atlanta, New York and Chicago, included — on the donor circuit.

“It’s really fun to be part of a school,” Belichick said last month. “I grew up in Annapolis at the Naval Academy and there’s only one team: there’s Navy. It didn’t matter if it was Navy baseball, Navy lacrosse, Navy football, Navy swimming, Navy this, Navy that — you always root for the same team. … So you’re really part of a community.”

UNC gave Belichick a five-year deal, the first three guaranteed at $10 million in base and supplemental pay, to spark a program that last won an ACC title in 1980. It comes as the sport’s role as the revenue driver in college athletics has never been more important, particularly with July’s introduction of revenue sharing.

In a recent athletics department podcast, chancellor Lee Roberts pointed to early returns in added buzz from Belichick’s mere presence.

“I’d say, in a lot of ways the experiment — and I think that’s the right word — has already been successful,” Roberts said.

Coaching relationships

Of course, questions abounded. Among the biggest: would the NFL lifer known for terse and gruff responses in Patriots news conferences really hit the recruiting trail?

Rolesville High coach Ranier Rackley was quickly convinced.

His school, about 40 miles east of Chapel Hill, was an immediate stop for Belichick with the Rams featuring multiple prospects, including four-star senior edge rusher Zavion Griffin-Haynes.

“There was a situation for me with my schedule that I had to change the dates of him originally coming,” Rackley said. “He was like, ‘No, we’ll make it around your schedule.’ And he did that. For me, I’m like, ‘Wow, this is Bill Belichick adjusting to my schedule to come see my kids.’”

Rackley recalled Belichick spending two hours in his first visit “talking about ball, talking about life” while working to build relationships. Rackley said there’s an “open-door policy” for him to visit or talk with UNC’s staff, and that Belichick had been receptive to Rackley’s observations.

That included a tip to look at defensive lineman Xavier Lewis, landing the former Austin Peay recruit on UNC’s roster as a freshman.

Rackley said six of his players have UNC offers with three committed: Griffin-Haynes; his brother Jayden, a linebacker and fellow senior; and junior running back Amir Brown.

“Even when I go out to practices, when (Belichick) sees us, before he goes to anybody else, he’ll come talk to us,” Rackley said. “That means something to me. Not saying other coaches haven’t done that, but the fact that I know my guys will be in good hands — that makes me settled in my spirit, in my heart, that they’re going to be OK.”

Convincing a mother

Winning over Mom, however, is a tougher sell. And Latara Griffin, mother to the Griffin-Haynes brothers, wasn’t going to be easily swayed by numbers on a résumé.

“I am really a football mom,” she said. “I care about my kids. I care about being able to lay my head down at night and know my kids are good and being taken care of.”

So she didn’t hold back when questioning Belichick, including how he’d go from coaching grown men to teenagers never having lived away from home. Or whether this was a one-year pitstop before returning to the NFL.

Griffin said she sensed some nervousness from the coaching great in early conversations, though that faded into a welcoming vibe. She described establishing a strong connection with UNC’s defensive coordinator — Belichick’s son, Steve, and his family — and appreciated the elder Belichick’s effort to understand the importance for the brothers to play together.

After prayer-filled days for her, the brothers announced their commitment to UNC in June for a January enrollment.

“I think after being around us a little bit more, I’ve seen him kind of be a little bit more open: telling jokes, laughing and smiling,” she said with a laugh. “When you see Bill Belichick on pictures, you don’t really feel like he’s funny and cool like that. But he is.”

What’s ahead

Belichick’s current players, meanwhile, have had time to get past star-struck first encounters with a man they grew up watching at the sport’s highest level.

“It’s pretty normal now,” receiver Alex Taylor said.

Still, that doesn’t mean Belichick’s presence has lost its luster, or that friends and families have stopped inquiring about what Belichick is like.

“Honestly it’s just every meeting I walk into, every new day,” Boise State transfer linebacker Andrew Simpson said, “I just sit there and I understand that I’m in front of greatness.”

The only thing left now? Actually winning games.

“The whole college football world is going to notice in regards to what they’re going to bring,” Rackley said of UNC’s staff. “It’s going to be interesting to see, man.”

___

AP Sports Writer Stephen Hawkins in Fort Worth, Texas, contributed to this report.

Longtime WRAL anchor Charlie Gaddy dies at 93

Longtime WRAL anchor Charlie Gaddy dies at 93

RALEIGH, N.C. (WPTF) — Charlie Gaddy, one of North Carolina’s most recognizable broadcasters and a longtime anchor on WRAL-TV, has died at age 93.

Before beginning his television career, Gaddy worked for a time at WPTF, the flagship station of the North Carolina News Network. In a 2024 interview marking WPTF’s 100th anniversary, he recalled the early days of local radio programming, including a show called Ask Your Neighbor.

“It was just something that somebody came up with as an idea, and they tried it to see how it would work,” Gaddy said. “And it worked beautifully. It was a very popular program and lasted a long time. But that’s how it started.”

Gaddy was born in Biscoe, North Carolina, attended Guilford College, and served in the U.S. Army. He became a household name across central North Carolina during his years anchoring WRAL’s evening newscasts, known for his calm demeanor and trusted presence.

Funeral arrangements have not yet been announced.

Classic Apple Pie

Classic Apple Pie

Thanksgiving week is upon us and this apple pie is the perfect sweet addition to your table. It’s quick, classic, and sure to be a hit.

Ingredients

  • 2 refrigerated pie crusts (one for the base, one for the top)
  • 5 medium apples (Granny Smith, Honeycrisp, or a mix)
  • ½ cup granulated sugar
  • ¼ cup brown sugar
  • 1½ teaspoons ground cinnamon
  • ¼ teaspoon nutmeg
  • 2 tablespoons all-purpose flour
  • 1 tablespoon lemon juice
  • 1 tablespoon butter (cut into small pieces)
  • 1 egg + 1 tablespoon water (for egg wash)

Instructions

1. Preheat the oven
Preheat the oven to 400°F.

2. Prep the apples
Peel and slice the apples thinly. Place them in a bowl and toss with sugars, cinnamon, nutmeg, flour, and lemon juice until evenly coated.

3. Build the pie
Place one pie crust in a pie dish and gently press it in. Next, pour the apple filling into the crust. Dot the top with small pieces of butter. Then, cover with the second pie crust. You can leave it whole with slits, or cut strips and make a lattice. Seal edges by pressing with a fork or pinching.

4. Make the Egg wash
Whisk the egg and water. Brush the top crust generously with the egg wash.

5. Bake and serve
Bake for 40–45 minutes, until the crust is golden and the filling is bubbling slightly at the edges. Then, let the pie cool for at least 20 minutes, serve with whipped cream or ice cream, and enjoy this Thanksgiving classic!

November 24th 2025

November 24th 2025

Thought of the Day

Photo by Getty Image

He who follows two hares catches neither, one should not pursue many things at a time.

November 23rd 2025

November 23rd 2025

Thought of the Day

Photo by Getty Image

The dog that bites does not bark, the one who acts does not make loud noise.

November 22nd 2025

November 22nd 2025

Thought of the Day

Photo by Getty Image

“The sun himself is weak when he first rises; and gathers strength and courage as the day gets on.” — Charles Dickens

Honey Butter Cornbread

Honey Butter Cornbread

This recipe is a quick and easy comfort food that’s great for any holiday gathering.

Ingredients

  • 1 box Corn Muffin Mix (8.5 oz)
  • 1 large egg
  • 1/3 cup milk
  • 2 tablespoons honey
  • 2 tablespoons melted butter
  • Optional additions:
    – 1–2 tablespoons extra honey for added sweetness
    – 1/4 cup sour cream for extra moisture
    – Pinch of cinnamon for warmth

Instructions

1. Preheat and prep
Heat your oven to 400°F and grease an 8×8 baking dish, or line it with parchment paper.

2. Mix the batter
In a medium bowl, whisk together the egg and milk until smooth. Stir in the Jiffy cornbread mix, then add the melted butter and honey until just combined.

3. Bake
Pour the batter into the prepared baking dish and smooth the top. Then, bake 15–20 minutes, or until:
• the top is lightly golden,
• the edges pull slightly from the pan, and
• a toothpick comes out clean.

4. Make the honey butter topping
While the cornbread bakes, mix 2 tbsp of softened butter with 1 tbsp honey and stir until creamy and fully combined.

5. Serve it hot
After taking the cornbread out of the oven, spread with the honey butter and enjoy!

November 21st 2025

November 21st 2025

Thought of the Day

Photo by Getty Image

It is never too late to mend so correct yourself as soon as you discover the mistake.

Cranberry Brie Bites

Cranberry Brie Bites

This recipe makes for a festive and delicious appetizer for your upcoming holiday gatherings. It’s a little something different that’s the perfect pre-dinner bite.

Ingredients

  • 1 sheet puff pastry
  • 1 wheel Brie, cut into small cubes
  • 1/2 cup cranberry sauce
  • 1 tbsp honey

Instructions

1. Preheat the oven
Preheat the oven to 375°F.

2. Prep the base
Cut puff pastry into small squares and place into mini muffin tins.

3. Assemble the bites
Add a piece of Brie to each pastry and top with cranberry sauce, then place another pastry square on top.

4. Bake
Drizzle with honey and bake the bites for 12–15 minutes until golden.

5. Serve and enjoy
Let the bites cool about 5 minutes, then serve and enjoy this delicious holiday app!

November 20th 2025

November 20th 2025

Thought of the Day

Photo by Getty Image

Many hands make light work.

Sweet Potato Casserole

Sweet Potato Casserole

This recipe is a Thanksgiving favorite! It’s sweet, simple, and a delicious addition to your table.

Ingredients

  • 3 medium sweet potatoes, peeled and cubed
  • 4 tbsp butter
  • 1/4 cup brown sugar
  • 1/4 cup milk
  • 1 teaspoon cinnamon
  • 1 teaspoon cinnamon
  • 1/4 teaspoon nutmeg 
  • 1 teaspoon vanilla extract
  • 1-2 cups Mini marshmallows

Instructions

1. Prep the sweet potatoes
Peel the sweet potatoes and cut them into evenly sized chunks. Also, preheat the oven to 375°F.

2. Boil the sweet potatoes
Place the cubed potatoes in a large pot. Cover with water until the potatoes are covered by about 1 inch of water. Add 1 teaspoon of salt to season them while cooking and bring to a boil over high heat, then reduce to medium-high and simmer 15–18 minutes, or until fork-tender.

3. Mash and combine ingredients
Return the potatoes to the warm pot and add the butter first so it melts in. Then, add brown sugar, milk, cinnamon, nutmeg, vanilla, and a pinch of salt and mash until creamy.

4. Assemble the casserole
Spread the mashed sweet potato mixture evenly into a lightly greased 8×8 or 9×9 baking dish. Spread the marshmallows evenly on top.

5. Bake
Bake for 18–22 minutes, or until everything is warmed through. (Optional) switch to broil for 1–2 minutes at the end to toast the tops of the marshmallows.

6. Serve warm
Let the casserole set for about 5 minutes, then serve and enjoy!

November 19th 2025

November 19th 2025

Thought of the Day

Photo by Getty Image

Someone is sitting in the shade today because someone planted a tree a long time ago.

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