Concha Bread Concha Bread Recipe from Delish Prep time: 3 hours and 15 minutes Cooking time: 22 minutes Serving size: 12 servings Ingredients Dough: Topping and Assembly: Directions Dough: Topping and Assembly: Bake:… Continue Reading

Concha Bread Concha Bread Recipe from Delish Prep time: 3 hours and 15 minutes Cooking time: 22 minutes Serving size: 12 servings Ingredients Dough: Topping and Assembly: Directions Dough: Topping and Assembly: Bake:… Continue Reading
Tomato Mozzarella Focaccia Tomato Mozzarella Focaccia Recipe from HGTV Prep time: 2 hours Cooking time: 20-25 minutes Servings: Yields 2 Loaves Ingredients For the topping:2 tablespoons extra virgin olive oil1/4 teaspoon fine sea salt1 clove garlic, grated (optional)12 cherry tomatoes25 fresh mozzarella pearls Directions… Continue Reading
Basic Homemade Bread Basic Homemade Bread Recipe from Taste of Home Prep time: 2 hours Cook time: 35 minutes Servings: Yields 2 loaves Ingredients Directions… Continue Reading
Hawaiian Bread Recipe Hawaiian Bread Recipe by Ashia Aubourg from Taste of Home Prep time: 30 minutes Cooking time: 30 minutes Servings: Yields 3 loaves Ingredients Directions… Continue Reading
Cheddar Biscuits Cheddar Biscuits Recipe by Ree Drummond from The Pioneer Woman. Prep time: 20 minutes Cooking time: 15 minutes Servings: 15 servings Ingredients Directions… Continue Reading
Pull-Apart Garlic Bread Pull-Apart Garlic Bread Recipe by Hannah Klinger from The Pioneer Woman. Prep time: 2 hours 15 minutes Cooking time: 40 minutes Servings: 8-12 servings Ingredients Directions… Continue Reading
Pumpkin-Shaped Rolls Pumpkin-Shaped Rolls Recipe by Veronica Fay from Taste of Home. Prep time: 60 minutes Cooking time: 15 minutes Servings: yields one dozen Ingredients Directions… Continue Reading
Soft Pretzel Bites Soft Pretzel Bites Recipe by Carrie Barnard from Eating on a Dime. Prep time: 1 hr 15 minutes Cooking time: 15 minutes Servings: 12 servings Ingredients Directions… Continue Reading
Sausage Cheddar Biscuits Sausage Cheddar Biscuits Recipe by Trisha Yearwood from Food Network. Prep time: 30 minutes Cooking time: 25 minutes Servings: 16 to 18 biscuits Ingredients Directions If you can’t find self-rising flour, you can substitute it with a mixture of 2 cups of all-purpose flour, 3 teaspoons baking powder, and 1/4 teaspoon salt.… Continue Reading
Applesauce Cinnamon Bread Applesauce Bread Recipe by Tracey Jo Schley from Taste of Home. Prep time: 15 minutes Cooking time: 50 minutes Servings: 1 loaf Ingredients Directions… Continue Reading